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HIRUNA SAMARAKOON, Agriculture Biotechnology Centre, Faculty of Agriculture, University of Peradeniya, Peradeniya 20400, Sri Lanka
IGOR SOARES DOS SANTOS, Programa de Pós-graduação Biologia Vegetal, Departamento de Botânica, Instituto de Biociências, Universidade Estadual Paulista “Júlio de Mesquita Filho”, 18618-970, Botucatu, SP, Brazil.
JOMY AUGUSTINE, Department of Botany, Saint Thomas College, Pala, Kottayam, Kerala 686574, India
KARUVANKOODELU SUBRAHMANYA PRASAD, Department of Botany, Nehru Arts and Science College, Kanhangad, Kerala 671314, India
KONICKAL MAMBETTA PRABHUKUMAR, PDSH Division, CSIR-National Botanical Research Institute, Rana Pratap Marg, Lucknow–226 001, Uttar Pradesh, India.
KONICKAL MAMBETTA PRABHUKUMAR, PDSH Division, CSIR-National Botanical Research Institute, Rana Pratap Marg, Lucknow–226 001, Uttar Pradesh, India & Academy of Scientific and Innovative Research (AcSIR), Ghaziabad – 201002, Uttar Pradesh, India
LIDYANNE YURIKO SALEME AONA, Centro de Ciências Agrárias, Ambientais e Biológicas, Universidade Federal do Recôncavo da Bahia, Rua Rui Barbosa, 710, Centro, 44380-000, Cruz das Almas, BA, Brazil
MOAAKUM, Department of Botany, Kohima Science College, Jotsoma – 797 002, Nagaland, India
MORIGENGAOWA, Key Laboratory of National Forestry and Grassland Administration for Orchid Conservation and Utilization, the National Orchid Conservation Center of China and the Orchid Conservation & Research Center of Shenzhen, Shenzhen 518114, Guangdong, China
NISYAWATI, Department of Biology, Faculty of Mathematics and Natural Sciences, Universitas Indonesia, Depok, West Java, Indonesia.